• Article Festivals

We cater Festivals

Tony’s barbecue and Steaks stands out from the rest of the barbecue crowd – here you find, in addition to the world-class hickory-smoked pork ribs and brisket, barbecue sandwiches, the highest quality rib eye and T-bone steaks, a fantastic chicken fried steak, stuffed baked potatoes (perfect for lunch) – even quail. And the delicious cobblers and pies are homemade too. We cater festival with exquisite barbecue

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Hours of service

Sunday - Thursday:
11:00 am 9:00 pm

Friday - Saturday:
11:00 am 10:00 pm

Our Company

Antonio (Tony) Ruiz is the CEO and founder of Tony’s Barbeque and Steaks Tony absolutely loves